Origin: India
Fresh export-quality Green Chilies, handpicked from farms to ensure vibrant color, sharp pungency, and natural aroma. A staple spice in global cuisine, green chilies are widely used in cooking, pickles, sauces, chutneys, and processed food industries. Available in bulk and customized packaging for both retail and wholesale markets.
Farm Fresh
High Pungency
Export Quality
Applications
- Cooking & curries
- Pickles & chutneys
- Sauces & seasoning blends
- Processed & ready-to-eat meals
- Food service & HoReCa industry
Health & Nutrition
- Rich in Vitamin C, A & capsaicin
- Boosts immunity & metabolism
- Natural antioxidant & digestion aid
- Low-calorie, high-nutrient spice
Specifications
| Product Name | Fresh Green Chili |
| Form | Whole Fresh Pods |
| Color | Bright Green |
| Pungency (SHU) | 20,000 – 40,000 (varies by variety) |
| Moisture | 85–90% (natural fresh) |
| Grades | Export A / EU & US Compliant (on request) |
| Pack Options | 5kg • 10kg • 25kg cartons / crates |
| Storage | Maintain 5–8°C (cold chain recommended) |
| Shelf Life | 7–12 days (depending on storage) |
| MOQ | 1 × 20FT container |
| Supply Ability | 300 MT/month |
| Delivery | 3–7 days after contract |
| Payment | T/T or L/C at sight |
| Shipping Terms | EXW • FOB • CIF |
| Port of Dispatch | Mumbai / Nhava Sheva / Mundra (India) |
*Private labeling and customized packaging available on request.
COA, phytosanitary certificate, packing list & invoice provided with each shipment.